tag:blogger.com,1999:blog-18369297.post114403793032621851..comments2023-08-08T05:12:08.301-05:00Comments on The Spice is Right: Bharelu Shaak: Gujarati Style Stuffed VegetablesGourmayMasalahttp://www.blogger.com/profile/13242762764188686608noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-18369297.post-92082680598669853422010-05-26T12:37:19.862-05:002010-05-26T12:37:19.862-05:00I love the kitchen Gujarati .. I like my curry .. ...I love the kitchen Gujarati .. I like my curry .. I love that you give us this kind of options for our kitchen ... thanks!viagra onlinehttp://www.xlpharmacy.com/noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-84769572601781398492009-01-22T01:38:00.000-05:002009-01-22T01:38:00.000-05:00Oh wow. I love stuffed bengan with potato and onio...Oh wow. I love stuffed bengan with potato and onion. Thanks for wonderful recipe. Will definately try. Also can u also post recipe for Stuffed green pepper gujarati style.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-18369297.post-18967764523985982852008-09-29T21:44:00.000-05:002008-09-29T21:44:00.000-05:00I was looking for stuffed vengan recipe the way my...I was looking for stuffed vengan recipe the way my mum makes, and this looks very close :)<BR/>thank you for sharing.Divyahttps://www.blogger.com/profile/05473075616340809666noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-44773459564813152432007-08-13T15:45:00.000-05:002007-08-13T15:45:00.000-05:00Hi there!gujju food rocks!!! no doubt about it:) a...Hi there!<BR/><BR/>gujju food rocks!!! no doubt about it:) and yes, we use oil and sugar, that's what makes us and our food "sweet and tasty"...hahahaa...<BR/><BR/>pls visit my blog http://funnfud.blogspot.com for some other gujarati and other recipes!<BR/><BR/>this bharela baingan was awesome!!<BR/><BR/>-mansiMansihttps://www.blogger.com/profile/01109414198476017680noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1160783203969350912006-10-13T18:46:00.000-05:002006-10-13T18:46:00.000-05:00Dear Garam MasalaI have just tried your recipe wit...Dear Garam Masala<BR/><BR/>I have just tried your recipe with a few changes. The final result was a very tasty dish. So many thanks. I plan to post the changes and hopefully a photo on my blog. Which bring me to another point? My blog is called Garam Masala, same as your title, seems we share the same passion in masala terms. <BR/><BR/>Please pass by the blog when you can.<BR/><BR/>Thanks again<BR/><BR/>Dilip UKAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1149088314794354642006-05-31T10:11:00.000-05:002006-05-31T10:11:00.000-05:00Hi GM... I tried this out & it was awesome.. My fa...Hi GM... I tried this out & it was awesome.. My family enjoyed the meal yesterday... thanx so much for sharing... This recipe goes in my best recipes file..Tina Jennifer D'Silvahttps://www.blogger.com/profile/09671416856347107710noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1148584680346059762006-05-25T14:18:00.000-05:002006-05-25T14:18:00.000-05:00Hi Garam Masala: Thanks for your kind words for my...Hi Garam Masala: Thanks for your kind words for my post on Mahanandi. This recipe looks very tempting indeed!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1145298400092776732006-04-17T13:26:00.000-05:002006-04-17T13:26:00.000-05:00Thanks Vineela, Saffron and BDSN!Thanks Vineela, Saffron and BDSN!GourmayMasalahttps://www.blogger.com/profile/13242762764188686608noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144872398702224532006-04-12T15:06:00.000-05:002006-04-12T15:06:00.000-05:00And one more thing...the steaming idea is cool...j...And one more thing...the steaming idea is cool...just love it..BDSNhttps://www.blogger.com/profile/13405924632825069766noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144872310320179392006-04-12T15:05:00.000-05:002006-04-12T15:05:00.000-05:00Wow!!what an amazing masala stuffing..Too good to ...Wow!!what an amazing masala stuffing..Too good to resist..will try definitely..BDSNhttps://www.blogger.com/profile/13405924632825069766noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144403748056969802006-04-07T04:55:00.000-05:002006-04-07T04:55:00.000-05:00HI GM, I have tagged you in my blog.HI GM, <BR/>I have tagged you in my blog.Sumihttps://www.blogger.com/profile/09475734627448281784noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144264796348451832006-04-05T14:19:00.000-05:002006-04-05T14:19:00.000-05:00yummy! I love the idea of steaming the veggies fir...yummy! I love the idea of steaming the veggies first and then pan frying them. Sounds like a very healthy way to cook them and to avoid the burnt crust on the bottom. <BR/><BR/>cheers!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144255193438211262006-04-05T11:39:00.000-05:002006-04-05T11:39:00.000-05:00Hi GM, I like the gujarathi food. Theplas r my fa...Hi GM,<BR/> I like the gujarathi food. Theplas r my favourite.I never tried potato with brinjal let me give a try.<BR/>Thank u.<BR/> VineelaVineelahttps://www.blogger.com/profile/01189512652101101599noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144190406704415792006-04-04T17:40:00.000-05:002006-04-04T17:40:00.000-05:00You're welcome, Karthi. Let me know how it turns o...You're welcome, Karthi. Let me know how it turns out!GourmayMasalahttps://www.blogger.com/profile/13242762764188686608noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144100048556884062006-04-03T16:34:00.000-05:002006-04-03T16:34:00.000-05:00GM:I agree with you on Gujarati's food, yummiest. ...GM:<BR/>I agree with you on Gujarati's food, yummiest. We have a friend nearby, we always enjoy their preparation. <BR/>This looks so cool and easy to prepare, goes to my long "must-do's".. Thanks for sharing this one GM:)Kitchenmatehttps://www.blogger.com/profile/06489405168823512298noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144082491434232232006-04-03T11:41:00.000-05:002006-04-03T11:41:00.000-05:00Sailu - Yes, Gujarati food does feel sweet to the ...Sailu - Yes, Gujarati food does feel sweet to the taste. Maybe I am now getting used to it or that the restaurants in the US are adapting to customer tastes... but I like a small amount of sweetness now too! <BR/>I especially like this recipe because it includes all flavors... salt, sweet, sour and heat something for each taste bud.<BR/><BR/>SusanV: Thanks for stopping by! I am glad you like this recipe. Judging by the varied flavor explorations on your blog, I think you will like this.GourmayMasalahttps://www.blogger.com/profile/13242762764188686608noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144070188084455692006-04-03T08:16:00.000-05:002006-04-03T08:16:00.000-05:00This looks so good. I am really learning a lot fr...This looks so good. I am really learning a lot from your blog!Susan Voisinhttps://www.blogger.com/profile/16706612777547235769noreply@blogger.comtag:blogger.com,1999:blog-18369297.post-1144043177641339952006-04-03T00:46:00.000-05:002006-04-03T00:46:00.000-05:00I enjoy Gujarati cuisine a lot..as I like my curri...I enjoy Gujarati cuisine a lot..as I like my curries to have some sweet flavor to it and as far as I know Gujju cuisine calls for liberal use of sweet flavor to their sabjis.<BR/>This is an interesting stuffed veggie recipe using 3 or 4 vegetables,GM.sailuhttps://www.blogger.com/profile/10762075996699855205noreply@blogger.com